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Menu
Our Lunch Menu
Everything we have to offer at one glance
Lunch Menu
Lunch Specials
Offered daily using only the freshest ingredients.
Appetizers
Escargot
$15
Baked in garlic butter, this French delicacy is served with toasted baguette
Bada Bing Shrimp
$16
Tender, crispy gulf shrimp tossed in a creamy, spicy sauce
Tuna Tataki
$22
Blackened sushi grade yellowfin sliced, served with citrus reduction & seaweed salad
Italian Sausage
$13
Homemade spicy Italian sausage sauteed with peppers & onions in marinara sauce
Burrata Toast
$14
French Baguette, lemon zest, extra virgin olive oil, honey, balsamic glaze
Shrimp Picatta
$23
Lightly tossed in Italian breadcrumbs, topped with lemon butter sauce & capers on toast
Meatballs
$18
House-made veal & pork meatballs, shredded mozzarella, fresh ricotta & marinara
Calamari
$18
Hand breaded, lightly fried served with spicy Marinara sauce
Beef Carpaccio
$20
Raw filet sliced paper thin with shaved parmigiana, capers, onions, lemon & olive oil
Salads
&
Soup
Add Chicken Breast $10| Salmon $14 | Grilled Shrimp $12 Filet Tips $16
Iavarone’s House Salad
$9
Iceberg, romaine, vinegar, olive oil, carrots, red cabbage, pepperoncini, croutons & tomato
With entree ($6)
Caesar Salad
$10
Romaine lettuce with house made creamy dressing, Romano cheese & croutons
With entree $7
Jenn Salad
$10
Mixed field greens, romaine lettuce, Gorgonzola cheese & tomatoes in light Italian dressing
With entree $7
Soup of the Day
Cup $6 Bowl $9
Onion au Gratin
Bowl $11
Chicken Honey Dijon Cobb
$19
Oak grilled chicken breast, baby greens, swiss cheese, bacon, egg, avocado, grape tomatoes, grilled corn, cilantro honey dijon dressing
Cilantro Citrus Shrimp salad
$22
Grilled jumbo shrimp, baby greens, smoked gouda cheese, grape tomatoes, grilled corn, pumpkin seeds, tortilla crisps, cilantro citrus vinaigrette
Filet Tip Salad
$22
Romaine lettuce, grape tomatoes, diced red onion, croutons & Gorgonzola cheese dressing topped with seasoned & seared Filet.
Pasta
Lasagne Bolognese
$16
Beef, veal, pork with celery, carrot, tomato sauce finished in bechamel sauce
Chicken Fettucine Alfredo
$18
Oak Grilled Chicken breast and fettucine tossed with cream sauce & freshly grated Romano cheese
Linguine Pesto
$14
Pasta tossed in a light basil pesto topped with Burrata cheese
Linguine Marinara
$14.00
Our house-made marinara sauce & pasta
Lunch Entrees
New York Strip Steak 8 oz.
$31
Prized for its fine texture and topped with garlic butter and onion straws
Filet Tips & Rice
$21
Our seasoned filet tips with mushrooms and onions served over long grain wild rice
Chicken Scaloppini
$15
Sauteed thinly sliced breaded chicken served picatta, parmesan, or Marsala style.
Atlantic Salmon
$15
Served Grilled, Broiled or Piccata Style
Eggplant Parmesan
$11.00
Parmesan and Mozzarella cheese. tomato sauce, fresh basil
Atlantic Cod
$20
Served grilled, broiled or picatta
Handhelds
Includes a choice of Fries, onion straws or Cole Slaw.
Steak Sandwich
$22.00
Seasoned NY strip steak, havarti cheese, crispy fried onions, horseradish sauce on baguette
Classic Burger
$15.00
USDA Choice steak burger on toasted brioche bun. Lettuce, tomato, onion, pickle
*Additional charge for bacon $4.00 Add one egg $3.00 Add: Cheddar, havarti, American $3
Chicken Focaccia Sandwich
$18
Grilled chicken, Fontinella cheese, roasted red peppers, lettuce & caper aioli on focaccia
Blackened Cod Sandwich
$16
Pan seared with cajun spices on toasted brioche bun with lettuce, tomato & homemade tartar sauce
Sausage Sandwich Italiano
$16
House made spicy sausage & charred broccolini, fontinella cheese, red pepper aioli and sun dried tomato on a toasted baguette
Sides
French Fries
$6
Truffle Fries
$7
Home made Coleslaw
$5
Vegetable Medley
$7
Homemade Cole Slaw
$5
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